Modern Italian dining crafted with fresh ingredients and warm hospitality.
Enjoy seasonal dishes, handmade pasta, and fine wines in our cozy, candlelit dining room designed for memorable evenings.
Open Daily
Lunch: 12pm–3pm · Dinner: 5pm–11pm
Wine Cellar
Hand-picked Italian labels for every dish

Italian Warmth & Modern Grace
Experience the cozy, rustic-chic charm of MISTO. From our open pasta kitchen to intimate private dining suites, every corner is designed for connection.

The Main Dining Room
Designed with hand-thrown terracotta accents and warm linen textures. Our main dining room offers an unhurried, intimate atmosphere perfect for seasonal Italian dining.

Open Pasta Theater
Watch our chefs hand-roll semolina pasta in real-time. Experience the craft of authentic Italian cooking from our front-row counter seats.

The Cellar Salon
A secluded enclave for private gatherings. Featuring vaulted ceilings and a curated selection of rare Italian vintages for your exclusive event.

The Reserve Wine Vault
Our climate-controlled cellar houses rare Barolo and Brunello vintages, perfectly paired to complement our seasonal menu explorations.

The Aperitivo Lounge
Enjoy pre-dinner Negronis and artisanal cicchetti in our cozy lounge. Soft leather seating and warm lighting create the perfect start to your evening.

Chef Tasting Table
An intimate table for six, offering a bespoke tasting menu curated by our head chef, highlighting the best of the current season.
Host Your Event at MISTO
From intimate celebrations to corporate gatherings, our team creates bespoke experiences tailored to your needs.
Culinary Artistry & Cellar Heritage
Our kitchen and cellar are led by lifelong custodians of authentic Italian gastronomy, uniting wood-fired rustic heritage with an intimately tailored dining cadence.

Chef Marco Rossi
Executive Chef & Hearth Master
Born in Rome and trained across classic trattorias from Florence to Bologna, Chef Rossi brings authentic regional Italian culinary discipline and seasonal wood-fired artistry to every dish. His philosophy honors time-tested pasta heritage complemented by locally harvested ingredients.
"Misto captures the true essence of Italian regional cooking with a warm, inviting atmosphere."
Signature Highlights

Elena Bianchi
Head Sommelier & Beverage Director
With deep expertise in Italian biodynamic and classical wines, Elena curates our living cellar to harmoniously elevate each seasonal course. Her intimate cellar program focuses on rare regional varietals, small-estate Barolos, and organic Tuscan natural selections.
"Every vintage tells the story of its soil, climate, and ancestral vineyard custodians."
Signature Highlights
Private Dining & Sommelier Tastings
Reserve an exclusive multi-course hearth tasting menu tailored directly with Chef Marco and Sommelier Elena.
Voices From Our Table
Discover why our guests cherish the seasonal flavors and warm, authentic atmosphere of our Italian dining room.
“The handmade pasta is a revelation. Perfectly al dente, paired with seasonal truffles that capture the essence of the Italian countryside.”
“An intimate atmosphere that feels like a private cellar in Tuscany. The wine list is curated with deep knowledge and passion.”
“Exceptional service and authentic flavors. Every dish tells a story of tradition, elevated by modern culinary techniques.”
Join us for an authentic Italian evening.
View Seasonal MenuReserve Your Table for an Authentic Italian Evening
Whether planning an intimate dinner, a private celebration, or a seasonal tasting, our kitchen prepares fresh handmade pasta and regional specialties for your arrival.


